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Chicken Coops for Sale in Argyle, Georgia

Chicken Coops for Sale in Argyle, Georgia

Real Food Face-Off: The Chicken Coop vs. A Heavenly Perspective

I’m pleased to introduce two of my faithful commenters here at Kitchen Stewardship today. Paula and Jen often enhance my posts by adding information or stories, challenge me with questions, and build up the community here with encouragement. I am so thankful for them! A visit to their blogs will reward you with some good humor and real-life stories. Today they’ll introduce themselves on their journey through the real food lifestyle.

Visit the page for a full list of all the participants and the complete list of possible questions. Each week, only a handful of the contenders’ answers will be posted here.

Week #:  Paula vs. Jen

I always admire the wit and down-to-earth straightforwardness of . She’s a frugal Catholic foodie who describes her family as a brood of chickens, and does it with style. She also has a recipe link with lots of soaking/fermenting resources. is a faith-filled gal expecting her fourth child and working through the real food ideas along with the rest of us. She’s an exemplary baby-stepper and likes to get into the research behind the food. She has yummy recipes at her blog,  including the I tried this winter for the first time.

Below are the answers to some real food questions, in the bloggers’ own words:

How do you describe the way you eat when someone asks you to define your food?

When someone asks me “what the heck do you eat?” I just say “If my grandmother wouldn’t recognize it, then I don’t eat it.” In one word I would typically say “healthy”. I am really beginning to like the term “real food”. I try to think in natural, organic when possible, fewest additives possible, make it myself if I can type of foods.

What was/is your major incentive for living a real food lifestyle? (How did you come to eat the way you do?)

My husband’s parents died within 4 months of each other. His father died of congestive heart failure and his mother had pancreatic cancer. We both decided we needed to lose weight to avoid their same mistakes. The weight loss began and so did my food journey. I guess I have always tried to eat healthy and the best way possible. I believe we have a responsibility to eat well, and treat our bodies well and take the best care we can of the body and life we have been given. This has fleshed its way out in a variety of forms over the years. I was a vegetarian, often vegan for a good 10 years. This has changed over the last year or so as I was introduced to and read Nourishing Traditions by Sally Fallon and Real Food by Nina Plack. It has changed my perspective on foods and I have been making changes slowly but surely. Also, with 3 young children and one on the way, I feel a lot more “responsible” about what we are eating and teaching them to enjoy.

If you only had energy for ONE make-from-scratch food, what would it be? Is your preference for taste or health?

It would be salad dressing. My kids won’t eat veggies without some sort of “cover”, so this is the most important of all the things I make from scratch. I do it for health, but it’s gotta taste good too! (Check out a this week!) Cooked beans. Though I do have canned in my pantry to fall back on, it is SO much cheaper and SO much healthier to cook your own and it really doesn’t take that much more time, just planning ahead!    Health.

What was the hardest transition to make to real food?

The hardest transition was buying foods without high fructose corn syrup. It’s very eye opening to see that HFCS is in everything, even pickles and bbq sauce! Coming from a long vegetarian past, adding meat and cooking and dealing with meat has been the hardest for me.

What’s next on your list of changes to make?

are just a few of the new things I want to try this year. I really want to make the jump to only buying “good” meats, all the time not just sometimes. Organic if I can, local farmer with “good raising meat standards” for the rest.

And I really want to get a lot more organized in my meal and grocery planning. I think this is key in eating well because if you know where you are heading it makes getting there a lot easier and the more organized you can be and less time you spend digging through your freezer you could be spending actually making the food.

List your top 3 baby steps to move from a Standard American Diet to Real Food.

1. Eliminate foods that contain HFCS. 2. Find a local source for pastured eggs. You’ll never go back to store eggs once you taste a golden yolk. 3. Try making your own yogurt. It’s really easy using a crockpot and it saves tons of money. All we hear about is “probiotics” on those dumb commercials. Well, you don’t need to eat store bought yogurt to receive the benefits of probiotics! 1. Switch to full-fat dairy products & butter. 2. Cut out or severely reduce white sugar usage. 3. Start reading labels and understanding them. See what is in your cupboards and you are buying regularly. Start being AWARE of what you are eating.

What does “eating healthy” mean to you?

Eating healthy to me means a meal that is low carbs (sugar), cooked in good fats (lard, olive oil, butter), contains a side of seasonal veggies, and a main course of some sort of local meat. Keeping my blood sugar stable is the key to managing my health. Using the knowledge and understanding you have to eat well and take care of the body and life you have been given.

Name the top food scoring highest on both the nutritional and budget scale? (i.e., best health benefits for the lowest cost)

The top food would have to be cabbage or eggs. Both are so versatile, both can be obtained at ridiculously cheap prices and both taste really good! I think I would say beans. That’s somewhat off the top of my head, but I would be surprised if after research and looking at different options if it wasn’t close to the top of the list.

Biggest drawback of real food lifestyle?

It’s hard to find quick things to eat at baseball tournaments, traveling on the road and staying in hotels. Having to use coupons and watch sales totally differently. Not necessarily a bad thing, but just different. That sale on boxed cereal just doesn’t interest me as much as the avocados on sale elsewhere. And many times I choose what is not on sale (ever) over some great sale because if I am going to spend the money, I want it on good food not cheap food.

What do you refuse to buy at a grocery store that you do eat from its source?

I will NEVER buy another tomato or watermelon at the grocery store. Not really a grocery store, but I still won’t eat much meat out that I would eat at home when I know what “brand”, etc it is.

Number one tip you tell your blog readers about eating healthy foods:

Stay away from carbs, it’s the Devil! Do what you can. Don’t do nothing cause you cannot do it all. Make changes as you can and don’t get too stagnant. If you are ready for more, add one more thing. Don’t overwhelm yourself. But keep growing and learning.

Now it’s your turn! Please honor my real food guests with a visit over to their blogs, and .

Catch the #realfood chat tonight, 9-11 p.m. EST to meet many Face-Off participants! Be sure to come back on Tuesday for the next installment of the Real Food Face-Off, Stephanie at vs. Carrie at . Sign up for a free or grab my to make sure you catch them all. You can also .

Special thanks to Jo-Lynne from for the fabulous Face-Off logos. Please visit her if you are a blogger looking for design improvements!

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Any links to Amazon are affiliate links, which means I get a small kickback if you purchase by starting here. I appreciate you doing so if you’re buying online anyway, but I’d also recommend trying your local library first! Of course, if you’re going to shop at Amazon, you may as well try . I’m liking the gift cards to Amazon that are rolling in!

Chicken coops for sale in Argyle Georgia can be found in agricultural newspapers and community newspapers. The coops are designed for housing for chickens in a safe and secure environment. They generally consist of a small building or large box that is then sectioned off to smaller boxes where the chickens go to roost (or sleep). Chicken coops are a must for raising chickens. Argyle Georgia chicken coops are commonly constructed from wood products. They are not very stable buildings and provide only minimal protection from the elements. Now chicken houses used for large production facilities are a entirely different structure, they are huge and can hold up to 10000 chickens. The coops are typically used for backyard operations, or small family farms. They vary in size depending on the number of residents they house. chicken-coops-in-Argyle-GAFinding chicken coops for sale in Argyle Georgia is probably not one of the easiest of items to find. There are manufacturers of chicken houses and coops that sell them out right and Argyle Georgia farm supply stores that they can also be purchased through, but generally speaking it will take some effort to find a chicken coop for sale in Argyle Georgia, especially if your location is not a typically rural location. In rural locations that are much more abundant and easily had. Chicken Coops for sale in Argyle GA

Baby Chick Incubator in Argyle, Georgia

A good place to start any search is the internet. Simply plugging in the phrase "chicken coops for sale in Argyle Georgia" into any one of the numerous search engines and a wealth of information will pop up. This information will provide links to other websites that will be informative and will provide the right direction for finding Argyle Georgia chicken coops. What to look for when buying a chicken coop in Argyle, Georgia With the substantial boost in chicken keeping there has actually been a similarly big surge in the range of chicken paraphernalia on sale. Chicken housing is a proceedings in point. It's additionally a timeless instance of the great old bandwagon being got on as various potential chicken real estate specialists peddle a variety of accommodation asserting to be the optimal option to your chicken housing requirements. Commonly the cost looks appealing, your diy-chicken-coop-planshome looks appealing, heck even the clean-cut family members standing there feeding the chickens look attractive. Undoubtedly they understand a professional chicken house when they see one? There are several cheap and also unpleasant coops flooding the marketplace. I recognize this as I've examined a number of them in the area, and seen a ewe run straight through one when the feed container showed up. The result was only a costly heap of fire wood and a little flock of bemused and now homeless bantams. Chickens for sale in Argyle GA

Baby Yellow Chick in Argyle, Georgia

Generally these standardized models are constructed of fast grown up hardwood - come the first decrease of rain they swell, leaving you either barricading a door that will not shut, or tearing the door furnishings off in a vain attempt to launch the squawking citizens. The very first cozy day indicates the hardwood dries and also cracks, the felt roof covering bubbles and also boils, and also come nightfall the hens refuse to go in. This is not because of their frustration at the decrease of their once attractive residential property yet due to the fact that the hovel is now a haven for, as well as possibly crawling with, the chicken keeper's nemesis, red mite. Add on the fact that it stated on the blurb that it would suit 4 big hens when that stocking density was based upon the Circle Line at 5pm on a Friday, and what are you entrusted? A number of hinges and also some kindling. A suitable coop for thee to four birds must cost you approximately ₤ 300 though this could rely on whether you choose for a complimentary standing house or one with a run attached. Presuming you are ranging your birds in a big room and also the pop hole door is big enough for the breed you maintain, after that the major demands of housing boil down to 3 points which will certainly define the variety of birds your home will certainly hold; perches, nest boxes and air flow. The majority of breeds of chicken will perch when they go to roost during the night, this perch must preferably be 5-8cm large with smoothed off sides so the foot sits pleasantly on it. The perch ought to be above the nest box entry as chickens will certainly likewise normally seek the acme to perch. A perch lower than that will certainly have the birds roosting in the nest box over night (which is by the way when they generate one of the most poo) causing soiled eggs the following day. They shouldn't nonetheless be so high off the flooring of your house that leg injuries could happen when the bird comes down in the early morning. Chickens require regarding 20cm of perch each (in little breeds this is undoubtedly less), plus if greater than one perch is set up in the house they need to be greater than 30cm apart. They will hunker up with their neighbors yet are not that crazy about roosting with a beak in the bloomers of the bird in front. Ideally your home should have a the very least one nest box for every three birds as well as these should be off the ground as well as in the darkest location of your house. Your home ought to have adequate ventilation: without it after that condensation will certainly accumulate every night, even in the coldest of weather condition. Understand, air flow works on the principle of warm air leaving with a high space drawing cooler air in from a reduced gap - it's not a collection of openings on other wall surfaces of your home and also at the same level, this is what's called a draft. If you have a house with a run attached then the points above are still real, yet you ought to additionally consider the run size. The EU optimum legal stocking thickness for a complimentary array bird is (as well as let's face it, one of the inspirations for keeping some chickens in the house is potentially boosted or better welfare) 2,500 birds each hectare, that's maximum one bird per 4m settled. Take a close take a look at a few of the deal houses - it could well be the house has the ideal perches, appropriate air flow as well as sufficient nest boxes for a practical number of birds, yet will each of the chickens have anything greater than an A4 sized item of ground to spend the day on? Therefore as the stating goes, "you get what you spend for". You could believe you've got hold of a bargain, yet you and also your group could rue the day you did. Acquisition the right house and it will certainly last for a few years, if not longer given the correct treatment. Eventually your fowl as well as your poultry keeping encounter will certainly be a lot the much better for it.
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